Two years ago, I had my first exposure to home canning. I went to my mom’s (she lives on a farm) and spent the afternoon making strawberry-rhubarb and four berry jam. I put the jars into my Holiday goodie baskets and received rave reviews. This year, I wanted to go strawberry picking so I could make more jam and be able to say I knew where all the ingredients came from. Ten pounds of strawberries later…
The canning bug bit me! I ended up borrowing the canning gear from mom’s because the weather has been stifling. I have central AC, ha HA! I managed to crank out 7 pints of strawberry-rhubarb jam after work one night and still got to bed at a decent hour. The next day, I was dreaming up all kinds of things to can and pickle.
Here’s the breakdown of my costs to make the strawberry-rhubarb jam:
| Dozen jelly jars $8.47, only used 7 | 4.94 |
| Pectin (I use the low-sugar kind) | 2.25 |
| Two pounds of strawberries | 5.00 |
| Rhubarb FREE | - |
| Sugar (4 cups) | 0.81 |
| Total batch | $ 13.00 |
| Per Jar | $ 1.86 |
I probably could have shopped around, or found jars at yard sales but the strawberries were already picked and they spoil quickly. Stores tend to run out of canning supplies around here too, so it is unlikely they will go on sale in the fall. Besides, under two bucks for a pint of awesome? Pretty darn good in my opinion, plus I can say that the produce is all local.
Next up is a batch of Four Berry Jam. I’ll be blueberry and raspberry picking at Blueberry Bay Farm and I have an accidental (thanks neighbors!) blackberry bush that is brimming with berries.
After that, when the tomatoes come in, I’ll be experimenting with salsa and spaghetti sauce. We use both frequently so it will be great to build up a little store of homemade goodies. I even grabbed a packet of pickling spice to make my own pickles! All of the produce for this experiment will be essentially free, only the cost of time out in the garden to harvest.
I couldn’t have done this without research and expert advice. A big thanks to Blake over at Pick Your Own for building an excellent resource for anyone that wants to find a PYO farm, and exceptional illustrated directions for home canning! If you would like to give home canning a try, start there!